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Pizza Inn's driving force is its commitment to specialty pizzas, menu variety and value, and pizza dough quality. With its corporate headquarters located near Dallas, Pizza Inn, Inc.

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Pizza Inn has come a long way since Joe Spillman opened his first location in across from the campus of Southern Methodist University in Dallas. But the road has been a pretty rough one.

But when Spillman sold the company in the s, overreaching debts caused Pizza Inn to fall into bankruptcy, which it eventually emerged from inbecoming publicly traded in Today, more than locations still stand in 15 states and several foreign countries, but Pizza Inn Holdings changed its name to Rave Restaurant Group in Now the company is one of the fastest-growing leaders in the fast-casual pizza space, thanks to its Pie Five concept. Proud to be in the Pizza Hall of Fame.

This induction as a Hall of Fame Pizzeria is an honor to all of our employees and our franchisees who have been getting up every day to make this brand great. Thanks PMQ Magazine for this recognition for all those who work so hard. Randy Gier Chief Eating Officer. I worked at Pizza Inn from through I enjoyed it.

Pizza inn, inc. - company profile, information, business description, history, background information on pizza inn, inc.

Our store was a franchise — so, along with the buffett and the piezzert, we made our own crackers for the sal with the thin crust dough …. I worked for Pizza Inn for 10 years from to I started in Houston as a manager and store opening specialist. I also opened the store in Clute, Texas.

I was a trouble shooter for a while and was finally promoted to area manager in Albuquerque, New Mexico. After successfully restoring profitability to the area, it was sold to a franchisee. The franchisee in Albuquerque did not do well, the company d contro;l and I was moved back to Albuquerque to take up the area manager position.

I am very happy that the company is still going and I wish it well. I was very proud to work there, and WE as a crew were very synchronous. The Spillman family lived closest to our store at the time.

Hall of famers

It was not unusual for them to visit us occasionally. I used to like to add my own creation to the Buffet which is now known as cheesy bread. I pizza do some garlic butter on a thin crust, and put the cheese and some parmesan on it, and cook it in the Bakes oven, and trim off the round parts, and make nice little small rectangles.

I location credit for instigating, if not inventing the cheesy bread which is now found at probably every pizza buffet. I have to say that my six years with P I were great. I was the store manager level in three great cities of Texas not at the same time of courseAustin was awesome, Corpus Christi was pretty cool, Houston was, well lets just say not the best that Texas has to offer.

Inn those six years thru were an incredible adventure.

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I was rewarded very well for turning in quarterly s so that the powers that be deemed it bonus worthy. Hall of Famers. Through booms and busts, Pizza Inn has continued to innovate, even as its parent company has expanded into the fast-casual segment.

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Randy Gier Reply. Thanks Randy!

It was our pleasure to place Pizza Inn amongst our Hall of Famers! Qapla Reply.

John Wyer Reply. David Jones Reply. Rusty Boak Reply. Pizza Hall of Fame.